In mid-February Westerland will once again become a hotspot for professionals from the hotel and catering industries, who will be coming together at the Sylt Gastro trade fair. In addition to the technical part of the exhibition, the organiser offers a varied supporting programme with seminars, the Cocktail Competition and the After Fair Party.
All details and maps under: www.sylt-gastro-messe.de
17. – 19. March in Düsseldorf
Villa Caviciana at the joint stand of the magazine „Feinschmecker“
Hall 16, Stand H61
Wine enthusiasts and professionals will not want to miss this trade fair highlight, which celebrates its 25th anniversary this year. Rarely can you find such a variety of wines and spirits from all over the world. Visit the team from Villa Caviciana at the joint stand of the magazine “Feinschmecker” in Hall 16, Stand H61! We are looking forward to your visit!
Maps and exhibitor list under www.prowein.de